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1-Minute Fluffy Vanilla Mug Cake

1-Minute Fluffy Vanilla Mug Cake for a quick and healthy dessert

I’m already a fan of mug cakes, but I honestly never expected to get this kind of result from a few ingredients in a microwave.

This tastes just like a fluffy, vanilla cupcake and you’ll probably have to stop yourself from making more than one mug!The ingredients are super nourishing and clean – buckwheat flour, baking powder, coconut sugar, vanilla extract, coconut oil, almond milk and an salt.This is perfect for when you want something sweet without the hassle of making a big batch of something! I actually used a small ramekin to make this, but any size mug will work.

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Recipe- FLUFFY VANILLA MUG CAKE for  quick and delicious dessert


¼ cup + 2 tbsp buckwheat flour
2 tbsp. coconut sugar
¼ tsp. baking powder
⅛ tsp. pink salt
¼ cup + 2 tbsp. almond milk
½ tbsp. vanilla extract
2 tbsp. coconut oil

  1. In a medium bowl, whisk together dry ingredients.
  2. In a separate bowl, whisk together almond milk,  and vanilla extract.
  3. Make a well in the center of the dry ingredients then pour the almond milk mixture into the center, followed by the melted coconut oil
  4. Whisk until no lumps remain and batter is smooth and well combined.
  5.  Pour into a microwave-safe mug or ramekin
  6. Microwave on high for 130 seconds or 2 minutes and 10 seconds
  7. Carefully remove as it will be very hot, leave to cool for a few minutes before enjoying.

My other make cake recipes:

Blueberry Banana Bread Mug Cake

Coconut Flour Chocolate Mug Cake

Chocolate Peanut Butter Mug Cake

Coconut Flour Peanut Butter Mug Cake

I hope you enjoy this vanilla mug cake recipe. What’s your favourite quick dessert?

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Love Hayley X

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