No Bake Chocolate Peanut Butter Balls for a healthy, vegan, and gluten free sweet treat
These No Bake Chocolate Peanut Butter Balls are a bit fancier than typical energy balls. In fact they are more like truffles! If you love peanut butter and dark chocolate, you will adore these rich, decadent peanut butter balls dipped in homemade chocolate drizzle. They remind me of Reese’s peanut butter cups, only these are much more healthy.
They are high protein, grain free, no bake, vegan, gluten free and contain no refined sugar.
I think they are the perfect healthy treat for entertaining as they are so quick and simple to make, with only eight ingredients needed!
Recipe- No Bake Chocolate Peanut Butter Balls. Vegan + Gluten Free
Peanut Butter Filling
- 3 tbsp melted coconut oil
- 2 tbsp cacao powder
- 1 tsp maple syrup
Mix the filling ingredients together in a bowl. Once thoroughly combined, divide dough and roll into balls.
Place each ball a baking tray lined with parchment paper and freeze for at least 25 minutes.
Whisk together the ingredients to make the chocolate drizzle.
Once set, remove peanut butter balls. Using a fork, transfer each round to the chocolate mixture, then drizzle the chocolate over the top. Transfer back to parchment paper.
Once done, store no bake chocolate peanut butter balls in an airtight container in the freezer and remove when ready to eat. Enjoy!
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I hope you enjoy these No Bake Chocolate Peanut Butter Balls as much as I did.
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Do you like peanut butter? Obsessed with Reese’s peanut butter cups like me?
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Love Hayley X