Peanut Butter Overnight Oats Recipe

Peanut Butter Overnight Oats Recipe

Peanut Butter Overnight Oats Recipe for a delicious and satisfying start to the day. Vegan + Gluten Free

Peanut butter overnight oats for a quick and delicious breakfast. I love peanut butter everything, so I wanted to try adding it to overnight oats and it was amazing. This is my new favourite breakfast for busy weekdays. Just five ingredients and minimal prep time, so easy.


Peanut Butter Overnight Oats Recipe

The mix of creamy peanut butter with oats,  almond milk and a splash of maple syrup is so delicious, while the chia seeds help thicken it up for the best texture. The perfect plant based breakfast!

Peanut Butter Overnight Oats Recipe

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Recipe- Peanut Butter Overnight Oats for a plantbased healthy start to the day

Ingredients

  • 1 cup unsweetened almond milk
  • 3/4 Tbsp chia seeds
  • 2 Tbsp  natural salted peanut butter  (creamy or crunchy)
  • 1 Tbsp maple syrup (or your favourite sweetener)
  • 1 cup  gluten-free rolled oats

Method

  1. To a mason jar or small bowl, add almond milk, chia seeds, peanut butter, and maple syrup and stir to combine.
  2. Add oats and stir a few more times.
  3. Cover securely with a lid or plastic wrap and set in the refrigerator overnight (or for at least 6 hours).
  4. The next day, open and enjoy as is or garnish with desired toppings I added chopped banana, more peanut butter and flaked almonds.
  5. Overnight oats will keep in the refrigerator for up to 2 days

My other Overnight Oats Recipes

Tropical Coconut Overnight Oats

Chia Overnight Oats with Chocolate and Strawberry

Nourishing Maca and Almond Butter Overnight Oats

Carrot Cake Overnight Oats

Chocolate Banana Bread Overnight Oats


I hope you like this peanut butter overnight oats recipe

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Peanut Butter Overnight Oats Recipe

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1 Comment

  1. Donna
    September 23, 2017 / 9:41 pm

    Such a lovely combination

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