1-Minute Fluffy Vanilla Mug Cake for a quick and healthy dessert
I’m already a fan of mug cakes, but I honestly never expected to get this kind of result from a few ingredients in a microwave.
FLUFFY VANILLA MUG CAKE
FLUFFY VANILLA MUG CAKE for quick and delicious dessert
Ingredients
- ¼ cup + 2 tbsp buckwheat flour
- 2 tbsp. coconut sugar
- ¼ tsp. baking powder
- ⅛ tsp. pink salt
- ¼ cup + 2 tbsp. almond milk
- ½ tbsp. vanilla extract
- 2 tbsp. coconut oil
Instructions
- In a medium bowl, whisk together dry ingredients.
- In a separate bowl, whisk together almond milk, and vanilla extract.
- Make a well in the center of the dry ingredients then pour the almond milk mixture into the center, followed by the melted coconut oil
- Whisk until no lumps remain and batter is smooth and well combined.
- Pour into a microwave-safe mug or ramekin
- Microwave on high for 130 seconds or 2 minutes and 10 seconds
- Carefully remove as it will be very hot, leave to cool for a few minutes before enjoying.
My other mug cake recipes:
Blueberry Banana Bread Mug Cake
Coconut Flour Chocolate Mug Cake
Chocolate Peanut Butter Mug Cake
Coconut Flour Peanut Butter Mug Cake
I hope you enjoy this vanilla mug cake recipe. What’s your favourite quick dessert?
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Love Hayley X
A Woman Of A Certain Age
Sunday 4th of February 2018
This is dangerous to know!
http://a-woman-of-a-certain-age.com/