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Healthy Vegan Cookies – High Fibre + Easy to Make

healthy vegan cookies gluten free

I made these healthy vegan cookies for the first time last week and I have been obsessed with them! I have made three batches already. So yummy and delicious!

These healthy vegan cookies are really easy to make, with only 8 simple ingredients needed. They are high in fibre as they contain all bran cereal.

They have the perfect texture crispy on the edges and soft and chewy in the middle.

I show you exactly how I make this in my latest YouTube video, you can watch below. Subscribe to see all my new videos.

healthy vegan cookies gluten free

They are really filling and satisfying thanks to the fibre and make a great snack or after dinner dessert.

Recipe- Healthy Vegan Cookies. For a healthy dessert or snack


  • 1/2 cup melted coconut oil
  • 1/2 cup packed coconut sugar (any sugar will work)
  • 1/2 cup maple syrup (any liquid sweetener will work)
  • 1 chia egg (normal egg will work)
  • 1 + 1/2 cups buckwheat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1 + 1/2 cups all bran cereal


  • Heat oven to 375°F / 190°C
  • In a medium bowl, mix together the coconut oil, coconut sugar, maple syrup and chia egg until completely smooth.
  • Stir in the flour, baking soda, and cinnamon until smooth. Stir in cereal gently.
  • Transfer about 1 tbsp of the cookie batter to a prepared baking tray 2 inches apart. The cookies will spread a little bit when baking
  • Bake 7 to 9 minutes or until set and golden brown
  • Let the cookies cool completely before enjoying
  • Store in an airtight container

You may also like my other healthy vegan cookie recipes:

No Bake Chocolate Peanut Butter Cookies

Spicy Mexican Hot Chocolate Cookies

Healthy Double Chocolate Chip Cookies

I hope you love these healthy vegan cookies! What’s your favourite cookie flavour?

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healthy vegan cookies

Natalya Amour

Thursday 7th of March 2019

Yum they look so good

Candice xx

Shannon Michelle

Wednesday 6th of March 2019

These look delicious! Definitely going to try this recipe within the next week, I can't wait :)

Shannon |