No Bake Chocolate Peanut Butter Oat Bars. Vegan + Gluten Free

No Bake Chocolate Peanut Butter Oat Bars. Decadent, satisfying and made from the best flavour combination- Chocolate and Peanut Butter.

One of these indulgent bars is enough to satisfy any sweet tooth. They’re so super chocolaty and packed with peanut butter that you won’t believe they’re actually healthy and completely good for you. They contain two of my favourite flavours; chocolate and peanut butter.

These are easy and so quick to make, they only require five ingredients and 5 minutes preparation. Plus these chocolate peanut butter oat bars are vegan, gluten free and don’t require baking.

These bars should be stored in an airtight container and in a fridge for the best result. Otherwise the coconut oil and peanut butter will soften at room temperature.

You can enjoy these any time of day, grab a few for breakfast, the protein from the peanut butter and the oats will keep you nice and full. Or perfect as a pick throughout the day or even as a healthy dessert.

The only problem is, it’s hard to stop at just one. They’re irresistibly moorish and chewy!

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Recipe- No Bake Chocolate Peanut Butter Oat Bars

Ingredients

3/4 cup peanut butter
1/ 3 cup pure maple syrup
1/4 cup melted coconut oil
2 + 1/4 cups gluten free jumbo oats
1/4 cup cacao/cocoa powder

Recipe

Line a pan with parchment paper
Whisk together the maple syrup, melted coconut oil and peanut butter. Heating slightly if required.
Stir in the oats and cocoa powder until evenly coated.
Transfer into pan and press down firmly to create an even layer.
Freeze until firm and slice

My other healthy peanut butter recipes:

Flourless Peanut Butter Brownie Cake

Peanut Butter Brownie Recipe

I really hope you enjoyed this No Bake Chocolate Peanut Butter Oat Bars recipe.

Thank you so much for reading!

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Love Hayley x