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Healthy Blueberry Breakfast Crumble

This Healthy Blueberry Breakfast Crumble is a gluten-free and vegan breakfast that’s healthy and delicious. Really easy to make with only 7 ingredients needed.

Healthy Blueberry Breakfast Crumble - Vegan + Gluten Free

This easy blueberry healthy crumble with only 7 ingredients uses frozen blueberries so you’ll be able to enjoy it year-round! With just a few minutes of prep time this breakfast recipe is incredibly easy.

Whilst i’ve called this a healthy breakfast crumble, really this can be enjoyed at any time of the day. It makes a great healthy dessert too!
Blueberry Healthy Breakfast Crumble - Vegan + Gluten Free

It’s a nutritious vegan gluten free breakfast breakfast. Hearty, filling and so satisfying. This doesn’t compromise on taste or texture, it tastes just like the real deal. Perfect severed warm, a great way to get in fruit at breakfast time.

Blueberry Healthy Breakfast Crumble - Vegan + Gluten Free

Healthy Breakfast Crumble Ingredients

  • Oats – gluten free if necessary 
  • Almond flour – can use all purpose flour
  • Cinnamon
  • Pure Maple syrup – can use any liquid sweetener such as honey or agave. Granulated sugar such as brown sugar or coconut sugar will not work
  • Dairy free butter – can use coconut oil (at room temperature not melted)
  • Frozen blueberries – can use fresh blueberries too
  • Vanilla extract

How to Make Breakfast Berry crumble

  • Preheat your oven to 350f/175c.
  • In a medium mixing bowl, add the gluten-free oats, almond flour, and cinnamon. Mix together.
  • Then add the maple syrup and butter and using a pastry cutter or two knives, cut the mix together until it makes a crumble.
  • Spread the frozen blueberries out evenly in the prepared 8×8 baking dish. Sprinkle the vanilla extract over the blueberries, can add a squeeze of lemon juice if desired. Then sprinkle the oat mixture over the fruity filling
  • Bake for 30 minutes or until the crumble is golden brown and the blueberries are bubbling.
  • Keep leftovers in a covered container in the fridge

Blueberry Healthy Breakfast Crumble - Vegan + Gluten Free

How to Serve Healthy Breakfast Crumble and Variations

  • This breakfast crumble tastes best warm
  • Serve with a scoop of greek yogurt, vanilla yogurt or vanilla ice cream
  • Swap the blueberry for sautéed apples for a healthy breakfast apple crisp
     
  • Add some chia seeds to the blueberries for some healthy fats
  • Add some almond butter to the crumble mixture for a protein hit and added flavor
     
Healthy Blueberry Breakfast Crumble - Vegan + Gluten Free

Healthy Blueberry Breakfast Crumble

This Healthy Blueberry Breakfast Crumble is a gluten-free and vegan breakfast that’s healthy and delicious. Really easy to make with only 7 ingredients needed.

Ingredients
  

  • 1 1/4 cups gluten-free quick cook oats
  • 1/4 cup almond flour
  • 1 tsp ground cinnamon
  • 1/4 cup maple syrup
  • 1/4 cup dairy-free butter (can sub coconut oil)
  • 3 cups frozen blueberries
  • 1 tsp vanilla extract

Instructions
 

  • Preheat oven to 350f/175c.
  • In a medium mixing bowl, add the gluten-free oats, almond flour, and cinnamon. Mix together.
  • Add the maple syrup and butter.
  • Using a pastry cutter or two knives, cut the mix together until it makes a crumble.
  • Spread the frozen blueberries out evenly in the prepared 8×8 baking dish. Sprinkle the vanilla extract over the blueberries. Then sprinkle the oat crumble over the frozen blueberries.
  • Bake for 30 minutes or until the crumble is golden brown and the blueberries are bubbling.
  • Keep leftovers in a covered container in the fridge.

My other healthy crumble recipes:

Peach Crumble Bars

Healthy Rhubarb Crumble

Apple Crumble Bars

Mini Rhubarb Crumbles


I hope you enjoy this Healthy Blueberry Breakfast Crumble Recipe. What are your favourite breakfast recipes?

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Blueberry Healthy Breakfast Crumble - Vegan + Gluten Free

Blueberry Healthy Breakfast Crumble - Vegan + Gluten Free

HEALTHY BREAKFAST CRUMBLE
Recipe Rating




Donna

Monday 22nd of June 2020

That looks super delicious