Healthy Ginger Vegan Biscuit Recipe. These simple to make biscuits are so yummy, contain no refined sugar and are naturally gluten free.
These ginger vegan biscuits are some of the easiest biscuits I’ve made and they come out perfectly every single time. Plus from start to finish they only take twenty minutes to make!
Simply combine all ingredients in a bowl and bake.
The biscuits are deliciously spiced and not too sweet.
Crunchy on the outside and wonderfully chewy on the inside. However you can leave them in the oven a bit longer or take them out sooner to your desired texture.
Plus they make your home smell amazing when baking! Although they only contain all natural ingredients, these taste like the real deal. They certainly don’t taste healthy.
Amazing for a satisfying snack with a cup of your favourite warm drink or milk! Also make a great light after dinner vegan dessert!
Of course these contain only healthy ingredients and are vegan, gluten free, wheat free and contain no refined sugar!
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My other healthy biscuit recipes:
Healthy Lemon Poppy Seed Vegan Biscuits
Healthy Peanut Butter Vegan Biscuit Recipe
Healthy Chocolate Orange Vegan Biscuit Recipe
Jumbo Raspberry and Dark Chocolate Vegan Biscuit Recipe
Recipe-Healthy Ginger Vegan Biscuit
Ingredients
- 1 ¼ cup oat flour (gluten free)
- 1 tbsp ground ginger
- 1 tsp ground cinnamon
- 1 tsp all spice
- pinch of salt
- 1/3 cup coconut oil, melted
- 6 tbsp maple syrup
Method
- Preheat the oven to 180c and line a baking tray with grease proof paper.
- Combine all ingredients together in a bowl.
- Roll the mixture onto a floured service
- Cut out your desired biscuit shape using a cookie cutter
- Place onto baking tray and cook for 15mins
- Leave to cool completely before enjoying
What’s your favourite biscuit flavour? Let me know in the comments below!
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Sarah Mustafa
Friday 8th of July 2016
This is so helpful because it is so hard to find nice vegan snacks! x
http://beauty-voguex.blogspot.co.uk/
nourishyourglow
Monday 11th of July 2016
Right? Store brought gets expensive too! Thanks for your comment