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No Bake Healthy Millionaire Shortbread. Vegan + Gluten free

No-bake millionaire shortbread bars are a healthier version of the classic millionaire bars. A no-bake vegan dessert bar that are gluten-free and refined sugar-free. With a buttery coconut flour shortbread base, a soft peanut butter caramel centre, topped with a  chocolate layer.

No Bake Healthy Millionaire Shortbread. Vegan + Gluten free 1 No Bake Healthy Millionaire Shortbread. Vegan + Gluten free 1

A  healthy millionaire’s shortbread bar made of three layers: a crumbly shortbread crust, sticky soft caramel, and a crunchy chocolate top layer. A healthier version of this classic dessert 100% refined sugar-free, dairy-free, and no-bake to preserve all the nutrients.

No Bake Healthy Millionaire Shortbread. Vegan + Gluten free 1 No Bake Healthy Millionaire Shortbread. Vegan + Gluten free 1

No Bake Healthy Millionaire Shortbread. Vegan + Gluten free 1

Healthy Millionaire Shortbread

A no-bake vegan dessert bar that are gluten-free and refined sugar-free. With a buttery coconut flour shortbread base, a soft peanut butter caramel centre, topped with a  chocolate layer.
Course Dessert

Ingredients
  

For the crust

  • 1 ⅓ cup Coconut Flour
  • ½ cup Coconut Oil - melted
  • ½ cup Maple Syrup

For the caramel layer

  • cup Maple Syrup
  • 3 tablespoons Coconut Oil - melted
  • ½ cup Peanut Butter
  • teaspoon Vanilla

For the chocolate layer

  • 4.2 oz Dark Chocolate
  • 1 tablespoon Coconut Oil - melted

Instructions
 

  • Prepare a 9-inch x 5-inch rectangle baking dish with parchment paper. Set aside.
  • In a medium bowl, add coconut flour, maple syrup, and melted coconut oil.
  • Combine, then knead the dough with your hands. The dough will be soft and wet at first.
  • Gather the dough into a ball and place it in the centre of the prepared dish.
  • Press the ball with your fingers to evenly cover the bottom of the dish. Smooth down the top of the layer with a spatula
  • Place in the freezer, while making the caramel.
  • In a small bowl, add the peanut butter, melted coconut oil, maple syrup, and vanilla and combine
  • Remove the dish from the freezer and pour the caramel on top of the shortbread layer.
  • Spread the caramel evenly with a spatula and return the dish into the freezer until firm.
  • Meanwhile, melt the chocolate and melted coconut oil in a saucepan under medium heat.
  • Remove the dish from the freezer and pour the melted chocolate on top of the caramel layer.
  • Spread with a spatula to smooth and return to the freezer until the chocolate layer is set.
  • Remove from the freezer and slice into bars.
  • Store the bars into an airtight container in the fridge for up to 5 days
Keyword healthy dessert, no bake

Other healthy no bake recipes

No Bake Chocolate Peanut Butter Oat Bars

White Chocolate Peanut Butter and Jam Cups

White Chocolate Caramel Healthy Cookies

No Bake Chocolate Peanut Butter Oat Bars


I hope you enjoy these Healthy Millionaire Shortbread as much as I do.

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No Bake Healthy Millionaire Shortbread

No Bake Healthy Millionaire Shortbread

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